ingredients

• 2 T Taste OVS Madagascar Black Pepper Olive Oil
• 1/2 c chopped onion
• 1/3 c chopped green bell pepper
• 1 lbs. lean ground beef
• 1 8 ounce can tomato sauce
• 3 T water
• 1 ½ t chili powder
• 1 t Worcestershire sauce
• ½ teaspoon salt
• 2 T Taste OVS Maple Dark Balsamic
• Hot pepper sauce, to taste
• 6 Kaiser rolls or hamburger buns, split, and toasted

instructions

In a large skillet, heat oil over medium heat. Sauté onion and pepper until tender. Add meat, cook until brown, stirring to break up any meat. Drain off fat. Stir tomato sauce, water, chili powder, Worcestershire sauce, salt, balsamic and hot pepper sauce into beef mixture in skillet. Bring to boiling; reduce heat. Simmer, uncovered, for 5 minutes, stirring occasionally, until thickened. Serve on rolls.