Welcome to Taste Oil Vinegar Spice

Taste Oil Vinegar Spice is dedicated to providing only the highest quality ingredients to enhance your favorite dishes and bring out the best flavors of nature’s bounty. At Taste, we believe that “fresh trumps everything.” That is why we offer only the freshest olive oils and organic spices from around the world, complimented by the most flavorful balsamic vinegars imported from Modena, Italy.

Balsamic Vinegar
Traditional vinegar of Modena, Italy, made from Trebbiano grapes grown in the town’s surrounding hills. Made of the cooked grape “must,” the flavor is sweet & sour in perfect proportion.

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Olive Oil
Olive oil. Our oils are sourced from both the Northern and Southern Hemispheres, alternating throughout the year to ensure we always have the freshest, best quality oil.

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Spices, Herbs & Salts
Spices! Organically sourced from around the world. We seal our spices, herbs & salts in glass jars with screw tops to keep them fresh as possible in our store and in your home.

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05.18.2013 Jenn Crovato's new cookbook a hit "Olive Oil, Sea Salt & Pepper" by author and personal chef Jenn Crovato has been quite popular in both the Culpeper and Fredericksburg TASTE stores. We still have a few signed copies available. These beautifully photographed and clearly written books make great gifts and are great for your personal collection.

04.01.2013 Serrano Honey Vinegar Now in both Culpeper and Fredericksburg stores: artisan Serrano Pepper Honey Vinegar is sweet, tart, spicy and made from 100% honey. Amazingly complex, makes a great addition to salsa, Ceviche, Bloody Mary’s and shrimp. Can be used in place of traditional balsamics or vinegar. Sulfite-free!

03.11.2013 Now open every day-both stores Both our Fredericksburg and Culpeper stores are now open 7 days a week. Monday through Saturday we are open 11 am - 6 pm, and Sunday Noon - 5 pm.

03.11.2013 KAMPOT pepper in stock We brought back some Kampot pepper from Cambodia. It is known as one of the finest peppers in the world. We have a limited supply of both whole and ground black pepper. You can really TASTE the difference.